Water, white grape juice, apple cider or apple juice, diluted peach or apricot syrups.
#Substitutes for unsweetened apple juice plus
(Substitute equal amounts of liquid.)ġ tsp brandy extract plus enough water or liquid called for in recipe to make 1/4 cup Replace acidic liquid ingredient in recipe with non-acidic liquid.ġ/2 teaspoon table salt plus dash of garlic salt, onion salt, and celery saltġ cup water, white grape juice, apple cider or apple juice, diluted peach or apricot syrups. You need to use 2 to 3 times more double-acting baking powder than baking soda.
#Substitutes for unsweetened apple juice how to
See Baking Dish and Pan Sizes - How to substitute different pans sizesġ/4 teaspoon baking soda and 5/8 teaspoon cream of tartarġ/3 teaspoon baking soda and 1/2 teaspoon cream of tarterġ/3 teaspoon baking soda and 1/2 teaspoon cream of tartarġ/4 teaspoon baking soda and 1/2 cup sour milk, buttermilk, or yogurt (decrease liquid amount called for in recipe by 1/2 cup)ġ/4 teaspoon baking soda and 1/2 teaspoon lemon juice or vinegar used with sweet milk to make 1/2 cup (decrease liquid amount called for in recipe by 1/2 cup)ġ/4 teaspoon baking soda and 1/4 cup molasses (decrease liquid amount in recipe by 1 to 2 tablespoons)ġ 1/2 teaspoons phosphate or tartate baking powderġ 1/2 teaspoons single-action baking powderīaking Soda (Sodium Bicarbonate) Rule: 1/4 teaspoon for every 1 cup flour 1 3/4 cups ground blanched almonds plus 1 1/2 cups powdered sugar plus 1 egg white plus 1 teaspoon almond extract plus 1/4 teaspoon saltġ/2 teaspoon cinnamon and 1/2 teaspoon ground clovesġ/2 teaspoon cinnamon, 1/4 teaspoon nutmeg, 1/8 teaspoon ground allspice, and either 1/8 teaspoon ground cardamom, ginger or clovesĢ 1/4 teaspoons of either potato starch or rice starch
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